Current Courses at UConn (2023-Present)
- ANSC 3695/5695: Climate Change and Sustainable Animal Agriculture (Every Fall, New Course)
- ANSC 4311: Advanced Animal Nutrition (Every Fall; Team-taught with 50% responsibility)
- ANSC 2699: Independent Study (Undergraduate)
- ANSC 5699: Independent Study (Graduate)
- ANSC 5699: Research
Courses Taught at SDSU (2021-23)
- DS480-Dairy Farm Operations I-Lecture & Lab (Odd-Fall; Team Taught with 40-50% Responsibility)
- DS481-Dairy Farm Operations II-Lecture & Lab (Even-Spring, Team Taught with 40-50% Responsibility)
- DS130-Introduction to Dairy Science-Lecture & Lab (Fall & Spring, Team Taught with 50% Responsibility)
- DS731-Lab Techniques in Dairy Science (Graduate level, Team Taught with 33% Responsibility
Courses Taught in the Past Until 2021
- Sustainable Animal Agriculture (UC-Davis, Spring-2021)
- Ruminant Nutrition Physiology (UW-Madison, Guest Lecture)
- Ruminant Nutrition (UW-Madison, Fall-2018)
- Dairy Cattle Production (Bangladesh Agricultural University, 2012-2013)
- Introductory Dairy Science (Bangladesh Agricultural University, 2013-2014)
- Dairy Chemistry and Microbiology Lab (Bangladesh Agricultrual University, 2012-2014)
Pedagogical Training Attended
- National Teaching Workshop Series sponsored by the USDA and APLU (2022).
- Attended ADSA Teaching Workshop in multiple years since 2017.
- Effective Teaching in an Internationally Diverse Classroom course offered by the DELTA Program, University of Wisconsin-Madison (UW-Madison, Fall, 2018
- Teaching Methods & Techniques organized by the Graduate Training Institute, Bangladesh Agricultural University (2012)
